Request a food safety workshop
Have a trainer provide food safety training for your group. It can be at your location or we can provide the training location. A cost effective way to provide food handler certification for your whole team.
Get your WHMIS training certificate of completion in a couple hours for $29.95!
Health Canada recently updated its microwave food safety guidelines. With over 4 million cases of food poisoning per year in Canada, both commercial food service workers and consumers can benefit from more education on how to make sure the food you are reheating in the microwave is safe.Read More
Food safety is a paramount concern over the holidays for everyone. Nobody wants anyone to get sick at such a busy time of year. We’ve got tips for meal hosts, party throwers and restaurants to make sure that your guests go home jolly.Read More
Health departments may have a new resource in their bid to prevent foodborne illness outbreaks: social media. Yelp reviews and disgruntled tweets can serve a greater good beyond blowing off steam after a bad restaurant experience; they can help health officials track the source of outbreaks faster and more accurately.Read More
Food safety and proper handling are essential during the hot summer months, when barbecues and picnics mean that food is often left out in high temperatures. Warm weather provides an ideal environment for bacteria, and it is important to take proper precautions to ensure no one gets sick. Take a look at the strategies below to make sure you have the information you need to eat safely this summer.Read More